Typically eaten warm.

4/5 - Very Good

Heat: Medium

An authentic Mexican salsa. Salsa ranchera is typically eaten with carnitas and sopas. Earthy flavors from jalapeno, smoky ancho, cascabel pepper and bay. Bitter aftertaste. Includes a few pepper seeds.

Nutrition:

Serving = 2 Tablespoons

Calories    15

Total Fat     0g (0%)

Sodium    220mg (9%)

Protein    0g

Vitamin A 8%

Iron    6%

Available at your local grocer for around $.75 a can. I wouldn't bother shopping online for it, most places list it for more than a dollar.

Comments

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Olekid  - Great   |2009-10-26 12:02:07 I put this on fried pork and chittlins. Reply | Quote 0   0

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